Our yummy June/July cover of South Sound magazine was shot Clare Barboza, a talented Seattle photographer. She took the photos of frozen goodies for a new cookbook by Autumn Martin called, “Malts & Milkshakes.” Martin is chef and owner of a cool place called Hot Cakes Molten Chocolate Cakery in Ballard.
We, at South Sound magazine, were inspired by their wonderful, tasty book full of recipes for delicious milkshakes and malts and were honored to showcase their art on our cover and the sample recipe inside.
We know you want to see – and learn—how to make more.
We are going to give away this amazing book to one lucky reader. Just leave a comment below, telling us what your idea of a perfect milkshake is, and we will randomly pick a winner later in June! Do you love peanut butter and jelly, salted caramel, old-fashioned creamy chocolate? Maybe a shake with a little Irish Cream and cookies?? Tell us about it … you can win.