Just In Time For Grilling Season!

©2009 bitslammer, used under a creative commons attribution license

©2009 bitslammer, used under a creative commons attribution license

It’s that time again— the sun’s out, the beer’s cold, and the coals are hot. It’s grilling season, and Grassfed Direct wants help make this season healthier and tastier than ever. An online marketplace, Grassfed Direct delivers locally-produced, grass-fed beef to customers within the South Sound area. Grass-fed beef is naturally leaner, more flavorful, and filled with more vital nutrients than grain-fed beef, but grain-fed beef is easier and cheaper to produce and therefore what fills the freezers at most supermarkets. Previously, one would have to visit special butchers or specific farmers in order to find grass-fed beef, but Grassfed Direct makes it easier and more convenient to trust that you and your family are getting the healthiest beef available.

Grassfed Direct has a sweeping variety of cuts and packages available to order, but the perfect one for this summer’s grilling season is easily the “Thrill of the Grill” package, which averages a whopping ten pounds of beef for $125, including sirloin, NY strips, chuck eyes, burger patties, and ground beef. You may need an extra freezer to store all of that beef or could just invite over a few of your friends for a grilling/cook out extravaganza. The neighbors are sure to be jealous when they smell the grilled goodness wafting over the fence, but maybe they can come over, too.

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is the managing editor at South Sound magazine. Email her.
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