May-June 2020


Baskin-Robbins’ Tacoma Ties

It was in Tacoma that one of the store’s founders discovered his love for ice cream.


Hike, Bike, and Paddle Around Vashon Island

Vashon Island is home to art galleries, parks, beaches, farms, and hospitality.


Not Your Usual Airport Fare

See what the brand new Capitol Hill Food Hall is bringing to Sea-Tac airport.


The Fate of the Faithful

Holy Rosary Catholic Church has been slated for demolition, but a group is trying to resurrect it.


Refresh Your Spring with Watermelon Soda

Seattle-based Jones Soda Co. is rolling out a new flavor: watermelon!


The Guardian of Vintage Finery

Glenna Mathews has been reselling vintage clothing that has made its way on to award-winning sets.


Madyson Willoughby, Good Vibes Vintage Owner

Read about this businesswoman, whose store is making a splash in the Tacoma vintage resale scene.


San Juan Seltzer’s (Almost) Guilt-Free Cocktail

Summer is in the air, and if you’re getting those Rosé-All-Day vibes, San Juan Seltzer is here.


Way of the Gaucho

El Gaucho lights it up for special occasions, date-night, and happy hour.


Milkvue Handcrafted Donuts + Coffee

So what, exactly, is a mochi donut? Seung Kim and Damien Ahn, owners of Gig Harbor’s new craft boutique donut shop, Milkvue, have the answer.

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